La Bellota

La Bellota is a gastronomic establishment located in the heart of Zaragoza that offers a unique and varied culinary experience. With more than 35 years of experience, this restaurant has become a benchmark in local gastronomy, combining tradition and innovation in its offering.

Concept and atmosphere

La Bellota defines itself as a “mix of tavern and restaurant”, creating a versatile space that adapts to different times of the day and the needs of diners. Its welcoming and relaxed atmosphere invites you to enjoy a complete gastronomic experience in a modern setting with rogue touches and a rock and roll spirit. The establishment has more than 150 m² distributed in different areas:

• Tapas bar
• High tables for informal tapas
• Dining room for more leisurely lunches and dinners
• Chill-out area for cocktails and drinks

The decoration stands out with works by the painter Adolfo Pérez Arribas, which add an artistic touch to the space.

Gastronomic offer

La Bellota's culinary offering is wide and varied, covering different times of the day:

• Breakfast and brunch
• Gourmet tapas
• Vermouths and appetizers
• Lunches and dinners
• Cocktails and drinks

Their cuisine is based on quality products, with special attention to local Aragonese ingredients, but also incorporating international flavours. They offer dishes prepared to order, with dedication and attention to detail.

Specialties

Among its specialties are:

• Gourmet tapas with powerful flavours and careful preparations
• Selection of vermouths and Aragonese wines
• Meats from around the world and fresh fish
• Tasting menus that cover the best of the menu

They also have options for celiacs and vegetarians.

Schedule and services

Open Monday to Saturday from 9am to 11pm. Sunday is the day of rest.