La Miguería

La Miguería is an emblematic restaurant located in the heart of Zaragoza, in the heart of the city's Old Town. This establishment, founded in 1995, has become a gastronomic reference that combines Aragonese culinary tradition with creative and innovative touches.

Environment and Spaces

The restaurant has an informal and welcoming atmosphere, ideal for enjoying a relaxed dining experience. It stands out for its:

• Large indoor dining room with capacity for 77 people.
• Street-level terrace with up to 15 tables, perfect for enjoying the hustle and bustle of the city.

Gastronomy

The culinary offering of La Miguería is characterized by:

• Iberian cuisine tapas: A wide variety of options that capture the essence of traditional Spanish cuisine.
• Crumbs: The restaurant's signature dish, prepared in a traditional way and in creative versions.
• Menu of the day: Available from Monday to Friday, it includes first courses, second courses and desserts made with quality ingredients.

Specialties

• Traditional migas (with grapes, chorizo, fried egg).
• Creative crumbs with innovative ingredients.
• Broken eggs.
• Assorted toasts.
• Fresh salads.
• Natural artichokes.
• Scrambled eggs with borage and prawns.
• Select meats.

Wine list

La Miguería offers a selection of wines that perfectly complement its gastronomic offering, although this is not specified in detail.

Additional Services

• Takeaway food service.
• Home delivery.

Schedule

• Sunday and Monday: 1:00 p.m. to 4:00 p.m.
• Tuesday to Saturday: 1:00 p.m. to 4:00 p.m. and 8:00 p.m. to 12:00 a.m.

La Miguería has established itself as an essential place in Zaragoza's gastronomic scene, offering a culinary experience that fuses the traditional with the creative in a welcoming and central environment. Its commitment to quality and innovation, while always maintaining respect for the authentic flavours of Spanish cuisine, make it a must-visit gastronomic destination in the Aragonese capital.